Buttered Spinach With Feta

Buttered Spinach With Feta

recipe image

Ingredients

  • 400g baby leaf spinach
  • 25g butter
  • 1 tsp grated nutmeg
  • 100g feta cheese (or vegetarian alternative), crumbled

Method

  • STEP 1

    Wilt the spinach in the butter in a large saucepan over a medium heat for a few mins. Once wilted, grate in the nutmeg, stir in the feta and serve straight away.

Recipe from Good Food magazine, April 2010

Read More

Leave a Reply