Heat oven to 200° F. Line a rimmed baking sheet with paper towels. In a large bowl combine the stuffing, mashed potato, and two lightly beaten eggs. Form 8 equal sized patties. Heat 2 tablespoons of oil in a large skillet over medium heat. Add four of the patties to the pan and cook, flipping once, until they are deep golden on both sides, about 4 minutes total. Transfer patties to lined baking sheet, wipe pan clean and repeat the process with the remaining oil and patties. Place the baking sheet in the oven to keep patties warm.