Vegan Vanilla Cupcakes

Vegan Vanilla Cupcakes

recipe image

Ingredients:

  • Nonstick cooking spray
  • 2 1/4 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1 1/2 cups unsweetened vanilla almond milk (refrigerated, not shelf stable)
  • 1/2 cup packed light brown sugar
  • 1/2 cup vegetable oil
  • 2 teaspoons pure vanilla extract
  • 1/2 cup vegan margarine
  • 3 cups confectioners' sugar
  • 2 tablespoons unsweetened vanilla almond milk
  • 1/2 teaspoon pure vanilla extract

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